The Orchard Day Nursery

Hampton Hill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Orchard Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 November 2025 by Richmond-Upon-Thames.

What does this rating mean?

The Orchard Day Nursery in Hampton Hill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

94 - 102 High Street,
Hampton Hill,
Richmond Upon Thames,

The Orchard Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Orchard Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects The Orchard Day Nursery?

Food hygiene at The Orchard Day Nursery is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about The Orchard Day Nursery

What is The Orchard Day Nursery’s food hygiene rating?

The Orchard Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 November 2025.

When was The Orchard Day Nursery last inspected?

The Orchard Day Nursery was last inspected by Richmond-Upon-Thames on 5 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.