The Captains Club Hotel & Spa

Christchurch

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Captains Club Hotel & Spa scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Captains Club Hotel & Spa in Christchurch has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Captains Club Hotel,
Wick Lane,
Christchurch,
BH23 1HU

The Captains Club Hotel & Spa Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Captains Club Hotel & Spa. The data is published by the FSA under the Open Government Licence.

Who inspects The Captains Club Hotel & Spa?

Food hygiene at The Captains Club Hotel & Spa is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about The Captains Club Hotel & Spa

What is The Captains Club Hotel & Spa’s food hygiene rating?

The Captains Club Hotel & Spa has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 January 2020.

When was The Captains Club Hotel & Spa last inspected?

The Captains Club Hotel & Spa was last inspected by Bournemouth, Christchurch and Poole on 27 January 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.