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Adur Express convenience store

Southwick

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Adur Express convenience store scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 10 July 2024 by Adur.

What does this rating mean?

Adur Express convenience store in Southwick has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

141 - 143 The Gardens,
Southwick,
West Sussex,
BN42 4AR
Adur Express convenience store Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Adur Express convenience store. The data is published by the FSA under the Open Government Licence.

Who inspects Adur Express convenience store?

Food hygiene at Adur Express convenience store is inspected by Adur, the local authority responsible for this area. You can reach them at http://www.adur-worthing.gov.uk or [email protected].

Questions about Adur Express convenience store

What is Adur Express convenience store’s food hygiene rating?
Adur Express convenience store has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 10 July 2024.
When was Adur Express convenience store last inspected?
Adur Express convenience store was last inspected by Adur on 10 July 2024.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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