Sip Up - 24/7 Alcohol Delivery

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sip Up - 24/7 Alcohol Delivery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 May 2023 by Westminster.

What does this rating mean?

Sip Up - 24/7 Alcohol Delivery in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

222 BAKER STREET,
LONDON,
NW1 5RT

Sip Up - 24/7 Alcohol Delivery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sip Up - 24/7 Alcohol Delivery. The data is published by the FSA under the Open Government Licence.

Who inspects Sip Up - 24/7 Alcohol Delivery?

Food hygiene at Sip Up - 24/7 Alcohol Delivery is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Sip Up - 24/7 Alcohol Delivery

What is Sip Up - 24/7 Alcohol Delivery’s food hygiene rating?

Sip Up - 24/7 Alcohol Delivery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 May 2023.

When was Sip Up - 24/7 Alcohol Delivery last inspected?

Sip Up - 24/7 Alcohol Delivery was last inspected by Westminster on 3 May 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.