Three Horseshoes

Dinas Powys

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Three Horseshoes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 March 2018 by Vale of Glamorgan.

What does this rating mean?

Three Horseshoes in Dinas Powys has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Three Horseshoes 1 Station Road,
Dinas Powys,
Vale Of Glamorgan,
CF64 4DE

This is the official Food Standards Agency hygiene badge for Three Horseshoes. The data is published by the FSA under the Open Government Licence.

Who inspects Three Horseshoes?

Food hygiene at Three Horseshoes is inspected by Vale of Glamorgan, the local authority responsible for this area. You can reach them at https://www.valeofglamorgan.gov.uk or [email protected].

Questions about Three Horseshoes

What is Three Horseshoes’s food hygiene rating?

Three Horseshoes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 March 2018.

When was Three Horseshoes last inspected?

Three Horseshoes was last inspected by Vale of Glamorgan on 2 March 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.