Black Mountain Coffee

Garn Yr Erw

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Black Mountain Coffee scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 6 May 2026 by Torfaen.

What does this rating mean?

Black Mountain Coffee in Garn Yr Erw has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Railway Station,
Furnace Sidings,
Garn Yr Erw,
Blaenavon,
NP4 9AX

Black Mountain Coffee Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Black Mountain Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects Black Mountain Coffee?

Food hygiene at Black Mountain Coffee is inspected by Torfaen, the local authority responsible for this area. You can reach them at http://www.torfaen.gov.uk/ or [email protected].

Questions about Black Mountain Coffee

What is Black Mountain Coffee’s food hygiene rating?

Black Mountain Coffee has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 May 2026.

When was Black Mountain Coffee last inspected?

Black Mountain Coffee was last inspected by Torfaen on 6 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.