I Love Sushi World

Ashton-under-lyne

Food hygiene rating 4 / 5 · Good

Squeaky clean

I Love Sushi World scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 15 April 2026 by Tameside.

What does this rating mean?

I Love Sushi World in Ashton-under-lyne has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stall 10A - I Love Sushi Ashton Indoor Market Hall,
Market Street,
Ashton-under-lyne,
Tameside,
OL6 6BZ

This is the official Food Standards Agency hygiene badge for I Love Sushi World. The data is published by the FSA under the Open Government Licence.

Who inspects I Love Sushi World?

Food hygiene at I Love Sushi World is inspected by Tameside, the local authority responsible for this area. You can reach them at http://www.tameside.gov.uk or [email protected].

Questions about I Love Sushi World

What is I Love Sushi World’s food hygiene rating?

I Love Sushi World has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 April 2026.

When was I Love Sushi World last inspected?

I Love Sushi World was last inspected by Tameside on 15 April 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.