Let Loose Activity Centre Ltd

1 Pepper Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Let Loose Activity Centre Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 June 2026 by Stockport.

What does this rating mean?

Let Loose Activity Centre Ltd in 1 Pepper Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hub 1,
Pepper House Bramhall Moor Industrial Park,
1 Pepper Road,
Hazel Grove,
SK7 5DP

Let Loose Activity Centre Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Let Loose Activity Centre Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Let Loose Activity Centre Ltd?

Food hygiene at Let Loose Activity Centre Ltd is inspected by Stockport, the local authority responsible for this area. You can reach them at http://www.stockport.gov.uk or [email protected].

Questions about Let Loose Activity Centre Ltd

What is Let Loose Activity Centre Ltd’s food hygiene rating?

Let Loose Activity Centre Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 June 2026.

When was Let Loose Activity Centre Ltd last inspected?

Let Loose Activity Centre Ltd was last inspected by Stockport on 19 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.