King Ina Academy Infants

Somerton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

King Ina Academy Infants scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 4 December 2020 by South Somerset.

What does this rating mean?

King Ina Academy Infants in Somerton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Etsome Terrace,
Somerton,
Somerset,
TA11 6LY

King Ina Academy Infants Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for King Ina Academy Infants. The data is published by the FSA under the Open Government Licence.

Who inspects King Ina Academy Infants?

Food hygiene at King Ina Academy Infants is inspected by South Somerset, the local authority responsible for this area. You can reach them at http://www.southsomerset.gov.uk/food or [email protected].

Questions about King Ina Academy Infants

What is King Ina Academy Infants’s food hygiene rating?

King Ina Academy Infants has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 December 2020.

When was King Ina Academy Infants last inspected?

King Ina Academy Infants was last inspected by South Somerset on 4 December 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.