Bowness Pier Coffee Shop

Windermere

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bowness Pier Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 June 2019 by South Lakeland.

What does this rating mean?

Bowness Pier Coffee Shop in Windermere has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bowness Pier, Lewis's Coffee Shop,
The Promenade,
Windermere,
LA23 3HQ

Bowness Pier Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bowness Pier Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Bowness Pier Coffee Shop?

Food hygiene at Bowness Pier Coffee Shop is inspected by South Lakeland, the local authority responsible for this area. You can reach them at http://www.southlakeland.gov.uk or [email protected].

Questions about Bowness Pier Coffee Shop

What is Bowness Pier Coffee Shop’s food hygiene rating?

Bowness Pier Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 June 2019.

When was Bowness Pier Coffee Shop last inspected?

Bowness Pier Coffee Shop was last inspected by South Lakeland on 11 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.