Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Scarborough

Welcome2Staithes

Staithes

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Welcome2Staithes scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 8 December 2021 by Scarborough.

What does this rating mean?

Welcome2Staithes in Staithes has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Staithes Gateway Centre,
Whitegate Close,
Staithes,
Saltburn-By-The-Sea,
TS13 5BB
Welcome2Staithes Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Welcome2Staithes. The data is published by the FSA under the Open Government Licence.

Who inspects Welcome2Staithes?

Food hygiene at Welcome2Staithes is inspected by Scarborough, the local authority responsible for this area. You can reach them at http://www.scarborough.gov.uk/home/business-licensing-and-grants/food-hygiene.

Questions about Welcome2Staithes

What is Welcome2Staithes’s food hygiene rating?
Welcome2Staithes has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 8 December 2021.
When was Welcome2Staithes last inspected?
Welcome2Staithes was last inspected by Scarborough on 8 December 2021.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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