Dodgy
Dinners
Takeaway/sandwich shop πŸ“ Salford

Delight Fish & Chips

Swinton

Food hygiene rating 2 / 5 Β· Improvement necessary

Bit dodgy, this one

Delight Fish & Chips scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 9 March 2021 by Salford.

What does this rating mean?

Delight Fish & Chips in Swinton has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

183 Moorside Road,
Swinton,
M27 9LD
Delight Fish & Chips Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Delight Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects Delight Fish & Chips?

Food hygiene at Delight Fish & Chips is inspected by Salford, the local authority responsible for this area. You can reach them at http://www.salford.gov.uk/envhealth.htm or [email protected].

Questions about Delight Fish & Chips

What is Delight Fish & Chips’s food hygiene rating?
Delight Fish & Chips has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 9 March 2021.
When was Delight Fish & Chips last inspected?
Delight Fish & Chips was last inspected by Salford on 9 March 2021.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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