Roselands Res Home for Elderly

Brede

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Roselands Res Home for Elderly scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 9 April 2025 by Rother.

What does this rating mean?

Roselands Res Home for Elderly in Brede has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Residential Home Roselands Cackle Street,
Brede,
East Sussex,
TN31 6EB

Roselands Res Home for Elderly Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Roselands Res Home for Elderly. The data is published by the FSA under the Open Government Licence.

Who inspects Roselands Res Home for Elderly?

Food hygiene at Roselands Res Home for Elderly is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Roselands Res Home for Elderly

What is Roselands Res Home for Elderly’s food hygiene rating?

Roselands Res Home for Elderly has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 April 2025.

When was Roselands Res Home for Elderly last inspected?

Roselands Res Home for Elderly was last inspected by Rother on 9 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.