Mountfield Heath School

Johns Cross

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mountfield Heath School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 2 July 2024 by Rother.

What does this rating mean?

Mountfield Heath School in Johns Cross has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mountfield Heath School Johns Cross Road,
Johns Cross,
East Sussex,
TN32 5JN

Mountfield Heath School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mountfield Heath School. The data is published by the FSA under the Open Government Licence.

Who inspects Mountfield Heath School?

Food hygiene at Mountfield Heath School is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Mountfield Heath School

What is Mountfield Heath School’s food hygiene rating?

Mountfield Heath School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 July 2024.

When was Mountfield Heath School last inspected?

Mountfield Heath School was last inspected by Rother on 2 July 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.