Tap on the Line

Richmond

Food hygiene rating 4 / 5 · Good

Squeaky clean

Tap on the Line scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 3 June 2025 by Richmond-Upon-Thames.

What does this rating mean?

Tap on the Line in Richmond has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kew Gardens Railway Station Station Parade,
Richmond,
Richmond Upon Thames,
TW9 3PZ

This is the official Food Standards Agency hygiene badge for Tap on the Line. The data is published by the FSA under the Open Government Licence.

Who inspects Tap on the Line?

Food hygiene at Tap on the Line is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Tap on the Line

What is Tap on the Line’s food hygiene rating?

Tap on the Line has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 June 2025.

When was Tap on the Line last inspected?

Tap on the Line was last inspected by Richmond-Upon-Thames on 3 June 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.