Jehoiakim Food Store

Twickenham

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Jehoiakim Food Store scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 14 May 2026 by Richmond-Upon-Thames.

What does this rating mean?

Jehoiakim Food Store in Twickenham has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ground Floor Shop 245 - 247 Powder Mill Lane,
Twickenham,
Richmond Upon Thames,
TW2 6EH

Jehoiakim Food Store Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Jehoiakim Food Store. The data is published by the FSA under the Open Government Licence.

Who inspects Jehoiakim Food Store?

Food hygiene at Jehoiakim Food Store is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Jehoiakim Food Store

What is Jehoiakim Food Store’s food hygiene rating?

Jehoiakim Food Store has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 14 May 2026.

When was Jehoiakim Food Store last inspected?

Jehoiakim Food Store was last inspected by Richmond-Upon-Thames on 14 May 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.