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Pub/bar/nightclub 📍 Portsmouth

The Old House At Home

Southsea

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Old House At Home scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 12 June 2019 by Portsmouth.

What does this rating mean?

The Old House At Home in Southsea has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Public House,
104 Locksway Road,
Southsea,
PO4 8JR
The Old House At Home Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Old House At Home. The data is published by the FSA under the Open Government Licence.

Who inspects The Old House At Home?

Food hygiene at The Old House At Home is inspected by Portsmouth, the local authority responsible for this area. You can reach them at http://www.portsmouth.gov.uk or [email protected].

Questions about The Old House At Home

What is The Old House At Home’s food hygiene rating?
The Old House At Home has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 June 2019.
When was The Old House At Home last inspected?
The Old House At Home was last inspected by Portsmouth on 12 June 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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