The Old Rectory

Kettering

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Old Rectory scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 6 June 2018 by North Northamptonshire.

What does this rating mean?

The Old Rectory in Kettering has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Main Street,
Sudborough,
Kettering,
Northamptonshire,
NN14 3BX

This is the official Food Standards Agency hygiene badge for The Old Rectory. The data is published by the FSA under the Open Government Licence.

Who inspects The Old Rectory?

Food hygiene at The Old Rectory is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about The Old Rectory

What is The Old Rectory’s food hygiene rating?

The Old Rectory has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 June 2018.

When was The Old Rectory last inspected?

The Old Rectory was last inspected by North Northamptonshire on 6 June 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.