TE Brown Fruit & Veg

Northamptonshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

TE Brown Fruit & Veg scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 27 May 2011 by North Northamptonshire.

What does this rating mean?

TE Brown Fruit & Veg in Northamptonshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

93 High Street,
Rushden,
Northamptonshire,
NN10 0NZ

TE Brown Fruit & Veg Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for TE Brown Fruit & Veg. The data is published by the FSA under the Open Government Licence.

Who inspects TE Brown Fruit & Veg?

Food hygiene at TE Brown Fruit & Veg is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about TE Brown Fruit & Veg

What is TE Brown Fruit & Veg’s food hygiene rating?

TE Brown Fruit & Veg has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 May 2011.

When was TE Brown Fruit & Veg last inspected?

TE Brown Fruit & Veg was last inspected by North Northamptonshire on 27 May 2011.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.