Dolce Ltd At Alfred St Junior School

Rushden

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dolce Ltd At Alfred St Junior School scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Dolce Ltd At Alfred St Junior School in Rushden has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Alfred Street Junior School,
Alfred Street,
Rushden,
Northamptonshire,
NN10 9YS

Dolce Ltd At Alfred St Junior School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dolce Ltd At Alfred St Junior School. The data is published by the FSA under the Open Government Licence.

Who inspects Dolce Ltd At Alfred St Junior School?

Food hygiene at Dolce Ltd At Alfred St Junior School is inspected by North Northamptonshire, the local authority responsible for this area. You can reach them at https://www.corby.gov.uk/home/business/food-businesses or [email protected].

Questions about Dolce Ltd At Alfred St Junior School

What is Dolce Ltd At Alfred St Junior School’s food hygiene rating?

Dolce Ltd At Alfred St Junior School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2022.

When was Dolce Ltd At Alfred St Junior School last inspected?

Dolce Ltd At Alfred St Junior School was last inspected by North Northamptonshire on 21 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.