Ysgol Hendrefelin (Reginald Street)

Velindre

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ysgol Hendrefelin (Reginald Street) scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Ysgol Hendrefelin (Reginald Street) in Velindre has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Velindre Community Special Sch,
Reginald Street,
Velindre,
Port Talbot, Neath Port Talbot,
SA13 1YY

Ysgol Hendrefelin (Reginald Street) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ysgol Hendrefelin (Reginald Street). The data is published by the FSA under the Open Government Licence.

Who inspects Ysgol Hendrefelin (Reginald Street)?

Food hygiene at Ysgol Hendrefelin (Reginald Street) is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Ysgol Hendrefelin (Reginald Street)

What is Ysgol Hendrefelin (Reginald Street)’s food hygiene rating?

Ysgol Hendrefelin (Reginald Street) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 November 2019.

When was Ysgol Hendrefelin (Reginald Street) last inspected?

Ysgol Hendrefelin (Reginald Street) was last inspected by Neath Port Talbot on 19 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.