EJ Monks Catering

Port Talbot

Food hygiene rating 5 / 5 · Very good

Squeaky clean

EJ Monks Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 September 2018 by Neath Port Talbot.

What does this rating mean?

EJ Monks Catering in Port Talbot has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Afan Masonic Temple,
Forge Road,
Port Talbot,
Neath Port Talbot,
SA13 1US

This is the official Food Standards Agency hygiene badge for EJ Monks Catering. The data is published by the FSA under the Open Government Licence.

Who inspects EJ Monks Catering?

Food hygiene at EJ Monks Catering is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about EJ Monks Catering

What is EJ Monks Catering’s food hygiene rating?

EJ Monks Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2018.

When was EJ Monks Catering last inspected?

EJ Monks Catering was last inspected by Neath Port Talbot on 26 September 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.