Veda Convenience Store

Briton Ferry

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Veda Convenience Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 August 2024 by Neath Port Talbot.

What does this rating mean?

Veda Convenience Store in Briton Ferry has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

173-175 Neath Road,
Briton Ferry,
Neath Port Talbot,
SA11 2BX

Veda Convenience Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Veda Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Veda Convenience Store?

Food hygiene at Veda Convenience Store is inspected by Neath Port Talbot, the local authority responsible for this area. You can reach them at http://www.npt.gov.uk or [email protected].

Questions about Veda Convenience Store

What is Veda Convenience Store’s food hygiene rating?

Veda Convenience Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 August 2024.

When was Veda Convenience Store last inspected?

Veda Convenience Store was last inspected by Neath Port Talbot on 29 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.