Windmill Hill Golf Centre

Bletchley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Windmill Hill Golf Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 28 August 2018 by Milton Keynes.

What does this rating mean?

Windmill Hill Golf Centre in Bletchley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tattenhoe Lane,
Bletchley,
Milton Keynes,
MK3 7RB

Windmill Hill Golf Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Windmill Hill Golf Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Windmill Hill Golf Centre?

Food hygiene at Windmill Hill Golf Centre is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Windmill Hill Golf Centre

What is Windmill Hill Golf Centre’s food hygiene rating?

Windmill Hill Golf Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 August 2018.

When was Windmill Hill Golf Centre last inspected?

Windmill Hill Golf Centre was last inspected by Milton Keynes on 28 August 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.