Conniburrow Community Fridge

Conniburrow

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Conniburrow Community Fridge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 May 2024 by Milton Keynes.

What does this rating mean?

Conniburrow Community Fridge in Conniburrow has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Conniburrow Pavilion,
37 Conniburrow Boulevard,
Conniburrow,
Milton Keynes,
MK14 7DX

Conniburrow Community Fridge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Conniburrow Community Fridge. The data is published by the FSA under the Open Government Licence.

Who inspects Conniburrow Community Fridge?

Food hygiene at Conniburrow Community Fridge is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Conniburrow Community Fridge

What is Conniburrow Community Fridge’s food hygiene rating?

Conniburrow Community Fridge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 May 2024.

When was Conniburrow Community Fridge last inspected?

Conniburrow Community Fridge was last inspected by Milton Keynes on 8 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.