Amazeme (Treats and Sweets)

Merthyr Tydfil

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Amazeme (Treats and Sweets) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 January 2026 by Merthyr Tydfil.

What does this rating mean?

Amazeme (Treats and Sweets) in Merthyr Tydfil has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tydfil House Graham Way,
Merthyr Tydfil,
CF47 8EG

Amazeme (Treats and Sweets) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Amazeme (Treats and Sweets). The data is published by the FSA under the Open Government Licence.

Who inspects Amazeme (Treats and Sweets)?

Food hygiene at Amazeme (Treats and Sweets) is inspected by Merthyr Tydfil, the local authority responsible for this area. You can reach them at http://www.merthyr.gov.uk or [email protected].

Questions about Amazeme (Treats and Sweets)

What is Amazeme (Treats and Sweets)’s food hygiene rating?

Amazeme (Treats and Sweets) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 January 2026.

When was Amazeme (Treats and Sweets) last inspected?

Amazeme (Treats and Sweets) was last inspected by Merthyr Tydfil on 28 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.