Luigi Street Food Italiano

Woodhall Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Luigi Street Food Italiano scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 4 December 2019 by Leeds.

What does this rating mean?

Luigi Street Food Italiano in Woodhall Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1,
Holly Park Mills,
Woodhall Road,
Calverley,
LS28 5QS

Luigi Street Food Italiano Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Luigi Street Food Italiano. The data is published by the FSA under the Open Government Licence.

Who inspects Luigi Street Food Italiano?

Food hygiene at Luigi Street Food Italiano is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Luigi Street Food Italiano

What is Luigi Street Food Italiano’s food hygiene rating?

Luigi Street Food Italiano has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 December 2019.

When was Luigi Street Food Italiano last inspected?

Luigi Street Food Italiano was last inspected by Leeds on 4 December 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.