Thornton Lodge Early Years Centre

Thornton Lodge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thornton Lodge Early Years Centre scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Thornton Lodge Early Years Centre in Thornton Lodge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thornton Lodge Community Centre,
Brook Street,
Thornton Lodge,
Huddersfield,
HD1 3JW

Thornton Lodge Early Years Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thornton Lodge Early Years Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Thornton Lodge Early Years Centre?

Food hygiene at Thornton Lodge Early Years Centre is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Thornton Lodge Early Years Centre

What is Thornton Lodge Early Years Centre’s food hygiene rating?

Thornton Lodge Early Years Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 December 2019.

When was Thornton Lodge Early Years Centre last inspected?

Thornton Lodge Early Years Centre was last inspected by Kirklees on 19 December 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.