The Anchor Fish and Chips

Milnsbridge

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

The Anchor Fish and Chips scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 29 December 2021 by Kirklees.

What does this rating mean?

The Anchor Fish and Chips in Milnsbridge has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Anchor Fish And Chips,
74 Market Street,
Milnsbridge,
Huddersfield,
HD3 4HT

The Anchor Fish and Chips Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for The Anchor Fish and Chips. The data is published by the FSA under the Open Government Licence.

Who inspects The Anchor Fish and Chips?

Food hygiene at The Anchor Fish and Chips is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about The Anchor Fish and Chips

What is The Anchor Fish and Chips’s food hygiene rating?

The Anchor Fish and Chips has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 29 December 2021.

When was The Anchor Fish and Chips last inspected?

The Anchor Fish and Chips was last inspected by Kirklees on 29 December 2021.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.