Outlane Golf Club Ltd

Huddersfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Outlane Golf Club Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 16 August 2017 by Kirklees.

What does this rating mean?

Outlane Golf Club Ltd in Huddersfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Slack Lane,
Outlane,
Huddersfield,
HD3 3FQ

Outlane Golf Club Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Outlane Golf Club Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Outlane Golf Club Ltd?

Food hygiene at Outlane Golf Club Ltd is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Outlane Golf Club Ltd

What is Outlane Golf Club Ltd’s food hygiene rating?

Outlane Golf Club Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 August 2017.

When was Outlane Golf Club Ltd last inspected?

Outlane Golf Club Ltd was last inspected by Kirklees on 16 August 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.