Andrew Marvel Youth Centre

Kingston Upon Hull

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Andrew Marvel Youth Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 March 2025 by Hull City.

What does this rating mean?

Andrew Marvel Youth Centre in Kingston Upon Hull has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Youth Centre Andrew Marvell School,
Barham Road,
Kingston Upon Hull,
HU9 4EE

Andrew Marvel Youth Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Andrew Marvel Youth Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Andrew Marvel Youth Centre?

Food hygiene at Andrew Marvel Youth Centre is inspected by Hull City, the local authority responsible for this area. You can reach them at http://www.hull.gov.uk or foodandhealth&[email protected].

Questions about Andrew Marvel Youth Centre

What is Andrew Marvel Youth Centre’s food hygiene rating?

Andrew Marvel Youth Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 March 2025.

When was Andrew Marvel Youth Centre last inspected?

Andrew Marvel Youth Centre was last inspected by Hull City on 7 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.