Resurrected Bites Community Interest

Knaresborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Resurrected Bites Community Interest scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Resurrected Bites Community Interest in Knaresborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Gracious Street Methodist Church Hall,
Chapel Street,
Knaresborough,
North Yorkshire,
HG5 8AN

Resurrected Bites Community Interest Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Resurrected Bites Community Interest. The data is published by the FSA under the Open Government Licence.

Who inspects Resurrected Bites Community Interest?

Food hygiene at Resurrected Bites Community Interest is inspected by Harrogate, the local authority responsible for this area. You can reach them at http://www.harrogate.gov.uk or [email protected].

Questions about Resurrected Bites Community Interest

What is Resurrected Bites Community Interest’s food hygiene rating?

Resurrected Bites Community Interest has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 January 2022.

When was Resurrected Bites Community Interest last inspected?

Resurrected Bites Community Interest was last inspected by Harrogate on 10 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.