Scarlett's Vintage Tea Rooms

Knaresborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Scarlett's Vintage Tea Rooms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 26 June 2018 by Harrogate.

What does this rating mean?

Scarlett's Vintage Tea Rooms in Knaresborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Green Dragon Yard,
Castlegate,
Knaresborough,
North Yorkshire,
HG5 8AU

Scarlett's Vintage Tea Rooms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Scarlett's Vintage Tea Rooms. The data is published by the FSA under the Open Government Licence.

Who inspects Scarlett's Vintage Tea Rooms?

Food hygiene at Scarlett's Vintage Tea Rooms is inspected by Harrogate, the local authority responsible for this area. You can reach them at http://www.harrogate.gov.uk or [email protected].

Questions about Scarlett's Vintage Tea Rooms

What is Scarlett's Vintage Tea Rooms’s food hygiene rating?

Scarlett's Vintage Tea Rooms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 June 2018.

When was Scarlett's Vintage Tea Rooms last inspected?

Scarlett's Vintage Tea Rooms was last inspected by Harrogate on 26 June 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.