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Hospitals/Childcare/Caring Premises 📍 Elmbridge

Sutton Lodge Nursing Home

Weybridge

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sutton Lodge Nursing Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 June 2025 by Elmbridge.

What does this rating mean?

Sutton Lodge Nursing Home in Weybridge has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sutton Lodge,
87 Oatlands Drive,
Weybridge,
Surrey,
KT13 9LN
Sutton Lodge Nursing Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sutton Lodge Nursing Home. The data is published by the FSA under the Open Government Licence.

Who inspects Sutton Lodge Nursing Home?

Food hygiene at Sutton Lodge Nursing Home is inspected by Elmbridge, the local authority responsible for this area. You can reach them at http://www.elmbridge.gov.uk/food or [email protected].

Questions about Sutton Lodge Nursing Home

What is Sutton Lodge Nursing Home’s food hygiene rating?
Sutton Lodge Nursing Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2025.
When was Sutton Lodge Nursing Home last inspected?
Sutton Lodge Nursing Home was last inspected by Elmbridge on 5 June 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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