OCS At The Limes Nursing Home

Southall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

OCS At The Limes Nursing Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 27 March 2017 by Ealing.

What does this rating mean?

OCS At The Limes Nursing Home in Southall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Limes,
10 Merrick Road,
Southall,
Middlesex,
UB2 4AU

OCS At The Limes Nursing Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for OCS At The Limes Nursing Home. The data is published by the FSA under the Open Government Licence.

Who inspects OCS At The Limes Nursing Home?

Food hygiene at OCS At The Limes Nursing Home is inspected by Ealing, the local authority responsible for this area. You can reach them at https://www.ealing.gov.uk/info/201150/food_hygiene_and_safety or [email protected].

Questions about OCS At The Limes Nursing Home

What is OCS At The Limes Nursing Home’s food hygiene rating?

OCS At The Limes Nursing Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 March 2017.

When was OCS At The Limes Nursing Home last inspected?

OCS At The Limes Nursing Home was last inspected by Ealing on 27 March 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.