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Manufacturers/packers 📍 Durham

Wiga Wagaa Chillis

CONSETT

Food hygiene rating 4 / 5 · Good

Squeaky clean

Wiga Wagaa Chillis scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 31 March 2026 by Durham.

What does this rating mean?

Wiga Wagaa Chillis in CONSETT has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

UNIT 18D NUMBER ONE INDUSTRIAL ESTATE,
CONSETT,
DH8 6SY
Wiga Wagaa Chillis Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Wiga Wagaa Chillis. The data is published by the FSA under the Open Government Licence.

Who inspects Wiga Wagaa Chillis?

Food hygiene at Wiga Wagaa Chillis is inspected by Durham, the local authority responsible for this area. You can reach them at http://www.durham.gov.uk or [email protected].

Questions about Wiga Wagaa Chillis

What is Wiga Wagaa Chillis’s food hygiene rating?
Wiga Wagaa Chillis has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 31 March 2026.
When was Wiga Wagaa Chillis last inspected?
Wiga Wagaa Chillis was last inspected by Durham on 31 March 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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