Table Table at Premier Inn

Dover

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Table Table at Premier Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 21 January 2020 by Dover.

What does this rating mean?

Table Table at Premier Inn in Dover has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Marine Court,
Marine Parade,
Dover,
Kent,
CT16 1LW

Table Table at Premier Inn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Table Table at Premier Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Table Table at Premier Inn?

Food hygiene at Table Table at Premier Inn is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about Table Table at Premier Inn

What is Table Table at Premier Inn’s food hygiene rating?

Table Table at Premier Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2020.

When was Table Table at Premier Inn last inspected?

Table Table at Premier Inn was last inspected by Dover on 21 January 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.