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National Trust White Cliffs

Langdon Cliffs

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

National Trust White Cliffs scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 1 November 2018 by Dover.

What does this rating mean?

National Trust White Cliffs in Langdon Cliffs has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Visitors Centre,
National Trust,
Langdon Cliffs,
Dover,
CT16 1HJ
National Trust White Cliffs Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for National Trust White Cliffs. The data is published by the FSA under the Open Government Licence.

Who inspects National Trust White Cliffs?

Food hygiene at National Trust White Cliffs is inspected by Dover, the local authority responsible for this area. You can reach them at http://www.dover.gov.uk/ or [email protected].

Questions about National Trust White Cliffs

What is National Trust White Cliffs’s food hygiene rating?
National Trust White Cliffs has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 November 2018.
When was National Trust White Cliffs last inspected?
National Trust White Cliffs was last inspected by Dover on 1 November 2018.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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