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Restaurant/Cafe/Canteen 📍 Denbighshire

Fei Von

Rhyl

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fei Von scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 January 2024 by Denbighshire.

Rating over time

We have recorded 2 Food Standards Agency inspections for Fei Von, from February 2022 to January 2024.

Food hygiene rating history for Fei Von
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Fei Von in Rhyl has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Bank High Street,
Rhuddlan,
Rhyl,
Denbighshire,
LL18 2UA
Fei Von Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fei Von. The data is published by the FSA under the Open Government Licence.

Who inspects Fei Von?

Food hygiene at Fei Von is inspected by Denbighshire, the local authority responsible for this area. You can reach them at http://www.denbighshire.gov.uk/ or [email protected].

Questions about Fei Von

What is Fei Von’s food hygiene rating?
Fei Von has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 January 2024.
When was Fei Von last inspected?
Fei Von was last inspected by Denbighshire on 18 January 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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