Krispy Kreme UK Ltd

Questor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Krispy Kreme UK Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 February 2025 by Dartford.

What does this rating mean?

Krispy Kreme UK Ltd in Questor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 And 4,
Saunders Way,
Questor,
Wilmington,
DA1 1NX

Krispy Kreme UK Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Krispy Kreme UK Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Krispy Kreme UK Ltd?

Food hygiene at Krispy Kreme UK Ltd is inspected by Dartford, the local authority responsible for this area. You can reach them at http://www.dartford.gov.uk/foodsafety/index.htm or [email protected].

Questions about Krispy Kreme UK Ltd

What is Krispy Kreme UK Ltd’s food hygiene rating?

Krispy Kreme UK Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2025.

When was Krispy Kreme UK Ltd last inspected?

Krispy Kreme UK Ltd was last inspected by Dartford on 5 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.