Chadwicks Newsagents

Chester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chadwicks Newsagents scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 June 2024 by Cheshire West and Chester.

What does this rating mean?

Chadwicks Newsagents in Chester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Coach House High Street,
Farndon,
Chester,
Cheshire,
CH3 6PT

Chadwicks Newsagents Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chadwicks Newsagents. The data is published by the FSA under the Open Government Licence.

Who inspects Chadwicks Newsagents?

Food hygiene at Chadwicks Newsagents is inspected by Cheshire West and Chester, the local authority responsible for this area. You can reach them at http://www.cheshirewestandchester.gov.uk or [email protected].

Questions about Chadwicks Newsagents

What is Chadwicks Newsagents’s food hygiene rating?

Chadwicks Newsagents has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 June 2024.

When was Chadwicks Newsagents last inspected?

Chadwicks Newsagents was last inspected by Cheshire West and Chester on 12 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.