The Partea Hut Tea Room

Dereham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Partea Hut Tea Room scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 June 2021 by Breckland.

What does this rating mean?

The Partea Hut Tea Room in Dereham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dereham Windmill Cherry Lane,
Dereham,
Norfolk,

The Partea Hut Tea Room Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Partea Hut Tea Room. The data is published by the FSA under the Open Government Licence.

Who inspects The Partea Hut Tea Room?

Food hygiene at The Partea Hut Tea Room is inspected by Breckland, the local authority responsible for this area. You can reach them at http://www.breckland.gov.uk/ or [email protected].

Questions about The Partea Hut Tea Room

What is The Partea Hut Tea Room’s food hygiene rating?

The Partea Hut Tea Room has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 June 2021.

When was The Partea Hut Tea Room last inspected?

The Partea Hut Tea Room was last inspected by Breckland on 17 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.