Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Bradford

China Thai Fever

Shipley

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

China Thai Fever scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 10 August 2021 by Bradford.

What does this rating mean?

China Thai Fever in Shipley has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3-7 Saltaire Road,
Shipley,
BD18 3HH
China Thai Fever Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for China Thai Fever. The data is published by the FSA under the Open Government Licence.

Who inspects China Thai Fever?

Food hygiene at China Thai Fever is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about China Thai Fever

What is China Thai Fever’s food hygiene rating?
China Thai Fever has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 10 August 2021.
When was China Thai Fever last inspected?
China Thai Fever was last inspected by Bradford on 10 August 2021.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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