Istanbul Turkish BBQ

Birmingham

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory — perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 11 September 2019 by Birmingham.

What does this rating mean?

Istanbul Turkish BBQ in Birmingham has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2220 Coventry Road,
Sheldon,
Birmingham,
B26 3JH

Istanbul Turkish BBQ Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Istanbul Turkish BBQ. The data is published by the FSA under the Open Government Licence.

Who inspects Istanbul Turkish BBQ?

Food hygiene at Istanbul Turkish BBQ is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Istanbul Turkish BBQ

What is Istanbul Turkish BBQ’s food hygiene rating?

Istanbul Turkish BBQ has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 11 September 2019.

When was Istanbul Turkish BBQ last inspected?

Istanbul Turkish BBQ was last inspected by Birmingham on 11 September 2019.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.