Domo Pizza & Chicken

Birmingham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Domo Pizza & Chicken scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Generally satisfactory

Last inspected on 22 January 2019 by Birmingham.

What does this rating mean?

Domo Pizza & Chicken in Birmingham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

345 Hagley Road,
Harborne,
Birmingham,
B17 8DL

Domo Pizza & Chicken Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Domo Pizza & Chicken. The data is published by the FSA under the Open Government Licence.

Who inspects Domo Pizza & Chicken?

Food hygiene at Domo Pizza & Chicken is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Domo Pizza & Chicken

What is Domo Pizza & Chicken’s food hygiene rating?

Domo Pizza & Chicken has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 January 2019.

When was Domo Pizza & Chicken last inspected?

Domo Pizza & Chicken was last inspected by Birmingham on 22 January 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.