Sudbury Parish Support Group

SUDBURY

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sudbury Parish Support Group scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 October 2016 by Babergh.

What does this rating mean?

Sudbury Parish Support Group in SUDBURY has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Our Lady And St John The Evangelist. Our Lady,
The Croft,
SUDBURY,
Suffolk,
CO10 1HW

Sudbury Parish Support Group Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sudbury Parish Support Group. The data is published by the FSA under the Open Government Licence.

Who inspects Sudbury Parish Support Group?

Food hygiene at Sudbury Parish Support Group is inspected by Babergh, the local authority responsible for this area. You can reach them at http://www.babergh.gov.uk/ or [email protected].

Questions about Sudbury Parish Support Group

What is Sudbury Parish Support Group’s food hygiene rating?

Sudbury Parish Support Group has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 October 2016.

When was Sudbury Parish Support Group last inspected?

Sudbury Parish Support Group was last inspected by Babergh on 18 October 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.