Slough Hall Farm LLP

Brent Eleigh

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Slough Hall Farm LLP scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 June 2018 by Babergh.

What does this rating mean?

Slough Hall Farm LLP in Brent Eleigh has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brook Farm. Brook Farm,
Cock Lane,
Brent Eleigh,
SUDBURY,
CO10 9NZ

Slough Hall Farm LLP Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Slough Hall Farm LLP. The data is published by the FSA under the Open Government Licence.

Who inspects Slough Hall Farm LLP?

Food hygiene at Slough Hall Farm LLP is inspected by Babergh, the local authority responsible for this area. You can reach them at http://www.babergh.gov.uk/ or [email protected].

Questions about Slough Hall Farm LLP

What is Slough Hall Farm LLP’s food hygiene rating?

Slough Hall Farm LLP has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 June 2018.

When was Slough Hall Farm LLP last inspected?

Slough Hall Farm LLP was last inspected by Babergh on 11 June 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.