Farrington Leisure Ltd

Great Cornard

Food hygiene rating 4 / 5 · Good

Squeaky clean

Farrington Leisure Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 18 December 2025 by Babergh.

What does this rating mean?

Farrington Leisure Ltd in Great Cornard has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Maldon Grey Maldon Grey,
Cats Lane,
Great Cornard,
SUDBURY,
CO10 2RZ

Farrington Leisure Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Farrington Leisure Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Farrington Leisure Ltd?

Food hygiene at Farrington Leisure Ltd is inspected by Babergh, the local authority responsible for this area. You can reach them at http://www.babergh.gov.uk/ or [email protected].

Questions about Farrington Leisure Ltd

What is Farrington Leisure Ltd’s food hygiene rating?

Farrington Leisure Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 18 December 2025.

When was Farrington Leisure Ltd last inspected?

Farrington Leisure Ltd was last inspected by Babergh on 18 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.