Ashford Central Guest House

Ashford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ashford Central Guest House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 February 2016 by Ashford.

What does this rating mean?

Ashford Central Guest House in Ashford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Wellesley Villas Wellesley Road,
Ashford,
TN24 8EL

Ashford Central Guest House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ashford Central Guest House. The data is published by the FSA under the Open Government Licence.

Who inspects Ashford Central Guest House?

Food hygiene at Ashford Central Guest House is inspected by Ashford, the local authority responsible for this area. You can reach them at http://www.ashford.gov.uk or [email protected].

Questions about Ashford Central Guest House

What is Ashford Central Guest House’s food hygiene rating?

Ashford Central Guest House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2016.

When was Ashford Central Guest House last inspected?

Ashford Central Guest House was last inspected by Ashford on 18 February 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.