The Cock And Magpie

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Cock And Magpie scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 July 2025 by Wyre Forest.

What does this rating mean?

The Cock And Magpie in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Severn Side North,
Bewdley,
Worcestershire,
DY12 2EE

The Cock And Magpie Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Cock And Magpie. The data is published by the FSA under the Open Government Licence.

Who inspects The Cock And Magpie?

Food hygiene at The Cock And Magpie is inspected by Wyre Forest, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about The Cock And Magpie

What is The Cock And Magpie’s food hygiene rating?

The Cock And Magpie has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 July 2025.

When was The Cock And Magpie last inspected?

The Cock And Magpie was last inspected by Wyre Forest on 10 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.